Glossary entry (derived from question below)
Feb 6, 2021 11:23
3 yrs ago
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Armenian term
մուրաբա
Armenian to English
Other
Food & Drink
Food
Hi
Please, what is the correct translation of մուրաբա? How does it differ from անուշ (when անուշ refers to fruit preserved in sugar or syrup or whatever) and the loanword ջեմ?
Best
Simon
Please, what is the correct translation of մուրաբա? How does it differ from անուշ (when անուշ refers to fruit preserved in sugar or syrup or whatever) and the loanword ջեմ?
Best
Simon
Proposed translations
(English)
| 4 | confiture |
Tigranuhi Khachatryan
|
| 5 | preserve |
Shushanik Avagyan
|
| 4 | jam, murabba |
Lusine Sargsyan
|
Proposed translations
1 hr
Tigranuhi Khachatryan
Armenia
Armenia
Native in Armenian
Armenia
Precision and dedication!
Native in: Armenian 
, Spanish (Variants: Argentine, Standard-Spain, Latin American, Ecuadorian , Uruguayan) 
, Russian (Variant: Standard-Russia)
Works in: English to Armenian, Armenian to English, Armenian to Spanish, and 9 more.
Related KudoZ points
:
4
Selected
confiture
For us մուրաբա is
շաքարաջրի կամ մեղրաջրի մեջ եփած պտղի կամ հատապտղի քաղրավենիք
http://www.nayiri.com/imagedDictionaryBrowser.jsp?dictionary...
confiture
A confiture is any fruit jam, marmalade, paste, sweetmeat, or fruit stewed in thick syrup.[1][2][3] Confit, the root of the word, comes from the French word confire which means literally "preserved";[4][5] a confit being any type of food that is cooked slowly over a long period of time as a method of preservation.[4]
https://en.wikipedia.org/wiki/Confiture
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Note added at 2 days 22 hrs (2021-02-09 10:18:09 GMT) Post-grading
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Thanks, SeiTT :)
շաքարաջրի կամ մեղրաջրի մեջ եփած պտղի կամ հատապտղի քաղրավենիք
http://www.nayiri.com/imagedDictionaryBrowser.jsp?dictionary...
confiture
A confiture is any fruit jam, marmalade, paste, sweetmeat, or fruit stewed in thick syrup.[1][2][3] Confit, the root of the word, comes from the French word confire which means literally "preserved";[4][5] a confit being any type of food that is cooked slowly over a long period of time as a method of preservation.[4]
https://en.wikipedia.org/wiki/Confiture
--------------------------------------------------
Note added at 2 days 22 hrs (2021-02-09 10:18:09 GMT) Post-grading
--------------------------------------------------
Thanks, SeiTT :)
4 KudoZ points awarded for this answer.
Comment: "Many thanks, excellent."
10 mins
Lusine Sargsyan
Armenia
Armenia
Native in Armenian
Armenia
Medical, Legal, IT, Website localization
Native in: Armenian , Russian
Works in: English to Armenian, Armenian to English, English to Russian, and 14 more.
jam, murabba
Murabba from arabic مربى refers to sweet fruit preserve which is popular in many regions of South Caucasus, Central Asia, South Asia, and the Middle East. It is generally prepared with fruits, sugar, and spices.
A popular fruit that is candied is apple, apricot, gooseberry (amla), mango, plum, quince which can be preserved for long periods both as a wet murabba and a dry version, and is said to have medicinal properties.[1] It is widely used in Indian traditional and folk medicine.
A popular fruit that is candied is apple, apricot, gooseberry (amla), mango, plum, quince which can be preserved for long periods both as a wet murabba and a dry version, and is said to have medicinal properties.[1] It is widely used in Indian traditional and folk medicine.
Example sentence:
https://en.wikipedia.org/wiki/Murabba
Reference:
https://en.wikipedia.org/wiki/Murabba
http://https://hy.wikipedia.org/wiki/%D5%84%D5%B8%D6%82%D6%80%D5%A1%D5%A2%D5%A1
6 hrs
Shushanik Avagyan
Armenia
Armenia
Native in Armenian
Works in field
Armenia
In the beginning was the Word!
Native in: Armenian (Variant: Eastern)
Works in: English to Armenian, Armenian to English
preserve
a food made from fruit or vegetables boiled with sugar and water until it becomes a firm sauce:
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